Showing posts with label Valentine's Day. Show all posts
Showing posts with label Valentine's Day. Show all posts

Friday, February 8, 2013

Kindergarten Valentine's Tea for Two

>Child Tea Party|Valentine Tea|Girls Valentine's Tea|Spring Tea Party|Sweet Chex Mix|

This year Valentine's Day falls mid-week so I need to scale back our annual Tea Party. Instead of a group of friends we've invited one friend and her mom to the house for a Mother/Daughter Tea.

Since there are only four of us I didn't buy anything except Valentine's MnMs and some paper goods. I'll use things I already have on hand.

The menu:

  • Chicken Salad on mini croissants
  • Fruit Salad made from what is in the fridge
  • Valentine's Snack Mix made from Rice Chex, white chocolate chips & MnMs dredged in powdered sugar and sprinkles
  • Custom Valentine's Fortune Cookies we had 4 cookies left from take out last week.
    The printable fortunes were free thanks to The Mess for Less
  • Red Velvet Sandwich Cookies I had the red velvet cake mix in the cupboard. I made frosting for the filling, but marshmallow fluff would work just as well.
  • Tea, Cocoa or Strawberry Punch


 The fortune cookies took a little longer than the original blog had described, probably because they were from a restaurant and maybe not the freshest cookies. I had to wrap the cookies in a really wet paper towel and microwave them for a full minute before they were pliable enough to pry open. I tried again with a box of fresh La Choy Fortune Cookies (less than $2) and the instructions were spot on.

 
 
 
 
I've become a huge fan of cake mix cookies recently. They are tasty and super simple. My current favorites are Confetti Cake Mix Sprinkle cookies from Sally's Baking Addiction, but these Red Velvet Sandwich Cookies are a close second!
 
All these required were the cake mix, an egg, melted butter and a dash of vanilla. They come together with just a quick stir and then you roll them into a log and refrigerate for an hour or more. Once the dough is cooled all you have to do is slice off rounds and bake them. Fill with canned frosting and you have a fancy treat. What could be simpler? (Other than buying them....)
 
 
 

The party games & activities:
  • Dress up (naturally)
  • Mother Daughter Manicures - Danielle has washable Barbie nail polish just in case they paint their skin or their clothes...
  • Making Valentine Cards
  • And, because the girls are both aspiring scientists, pink and purple Erupting Goop! created from baking soda, cornstarch and spray bottles filled with colored  white vinegar


I'll set the table with Dollar Store plates, napkins, etc. I'm a huge fan of re-using things so I'll use the cake stand tutu from Danielle's birthday party. We'll  use our tiny espresso cups for tea, cocoa or punch. Party favors are tiny sequined pocket mirrors from Michael's and boxes of conversation hearts.

So much simpler than last year, but just as much fun!


      Saturday, January 28, 2012

      Valentine's Day Child's Tea Party

      Child Tea Party|Valentine Tea

      Valentine's Day Child's Tea Party

      In 2 weeks I'll be hosting my first tea party - for 6 little girls. It was Danielle's idea. It's the first "girly" thing she's ever wanted to do and I am secretly thrilled. I truly want her to be an independent, confident, physically active child. As a result I've made sure that she plays with boys as well as girls, that she can fish, climb trees and build a bird house. I've tried to create a balance with baking and art, but we are not girly girls in this house.

      As an impromptu party I really want to keep the plan simple and the budget low. I'm going to have the girls play dress up with Danielle's trunk of dress up clothes (possibly removing the miner's helmet, firefighter uniform and chicken suit first). I found 2 Easter bonnets at Dollar Tree and added some flowers and feathers that we had on hand. If I had found 6 hats I would have used them as a party craft for the girls. I ran past Goodwill and found 3 more hats and several fluffy scarves. I washed the scarves and stuck the hats in a hot dryer for 1/2 an hour to clean them. Total cost for activities $14.

      If dress up doesn't occupy enough time I'll have the girls play traditional kids party games: duck, duck goose, musical chairs and clothes pin drop. Maybe we'll sing "I'm A Little Teapot"...

      We'll decorate with things we have on hand - pink and white crepe paper streamers, some paper lanterns and table cloths from Dollar Tree and home made heart doilies (instructions below.) I'm looking forward to decorating the table. My china is a modern black and white pattern, but I think I can make it work with enough pink and red paper in the mix.

      The Menu (my favorite part!)

      • Tea for grown ups and brave little girls & Punch for the less adventurous
      • Tiny PB&J Sandwiches, edges dusted with pink sugar
      • Fairy Bread (Graham crackers with strawberry cream cheese and sprinkles)
      • Chicken Salad with red curry paste sprinkled with almonds on Carr's water crackers
      • Mini Egg Free Chocolate Cupcakes
      • Egg Free Shortbread cookies with jam

      Egg Free Shortbread Thumbprint Cookie recipe
      1 cup (2 sticks) unsalted butter, room temperature
      1/3 cup sifted plus 3 tablespoons confectioners' sugar
      1 teaspoon pure vanilla extract
      2 cups all-purpose flour
      1/4 teaspoon salt
      Strawberry, raspberry or cherry jam

      Beat the butter on medium-low speed until smooth, add sugar and vanilla. Sift together flour and salt. Gradually beat into butter mixture on low. Transfer dough onto a piece of plastic. Pat into 8-inch disk. Wrap with plastic; chill 1 hour.
      Heat oven to 275 degrees. On a lightly floured surface, roll out dough to 1/4 inch thick; cut into 1-to-2 1/2-inch rounds. Reroll until all dough is used. Press each round with your thumb and add a tiny dollop of jam. Chill 15 minutes before baking. Bake 25 to 30 minutes until firm but not brown; let cool. Cookies can be made 2 to 3 days ahead, and stored in an airtight container.

      Heart Doilies How-To
      This is not as hard as it sounds! Danielle can do it (as long as I help a little...) Once you learn the basic folding technique you can also use it to make lovely six pointed snowflakes. We used snowman napkins for our practice pieces since we had them on hand. I really liked the way they turned out.
      1. Position a prefolded square paper napkin so that the closed corner faces you.

      2. Fold right corner toward left corner and flatten, forming a triangle.

      3. Fold left corner toward triangle's longest side and flatten, forming a narrower triangle.

      4. Using scissors, cut a convex arc from triangle to create top of half a heart.

      5. Cut off bottom of triangle from left to right to create lower heart half, leaving at least 1/4 inch intact on right edge. The more you cut at this point the more distinct your individual hearts will be. (Left side of triangle will be center of a heart.) Unfold.


      6. Repeat with napkins in several colors, varying position of cuts to create doilies in different sizes.


      Egg Free Mini Chocolate Cupcakes
      aka "Crazy Mixed-Up Cake"
      I've posted egg free cupcakes recipes before. This is our favorite easy cake recipe. It can be mixed in one pan and baked as a snack cake if you'd like. It's a great recipe for kids to start baking because its very simple. It came from a cookbook my grandmother gave me when I was first married, Reader's Digest Down Home Cooking.

       1 1/2 cups flour
      1 cup brown sugar, packed
      1/4 cup cocoa powder, sifted
      1 teaspoon baking soda
      1/2 teaspoon salt
      1/3 cup vegetable oil
      1 Tablespoon white vinegar
      2 teaspoons vanilla
      1 cup low-fat milk

      Preheat oven to 350. Grease & flour pan or use cupcake liners.
      Sift together dry ingredients (you can stir them in the pan if you are using an 8-inch square pan).
      Pour in all of the wet ingredients and mix with a fork.
      Bake mini cupcakes 10-12 minutes until a toothpick inserted in the center comes out clean. bake an 8x8 pan for 28-30 minutes. I typically frost the cupcakes with a simple chocolate butter cream frosting.